What Are Your Standards?
Walden standards mean 100% pasture-raised meat, grass-fed and finished beef, wild-caught seafood, and no antibiotics or hormones—plus dairy from grass-fed cows.
To learn more, visit “How It Works” in the green banner for details on our regenerative practices, sourcing, and FAQs, or click “Our Story” to read about our partner farmers.
With Walden, 100% pasture-raised meat will be delivered to you with the purest taste and nutrition from healthy animals roaming free. Some of our standards include, but are not limited to:
- 100% grass fed and finished beef
- Pasture-raised lamb, pork, chicken
- Wild caught seafood from dayboat fishermen
- Grass-fed butter
- Grass-fed organic A2 milk
- Grass-fed cheddar cheese
- No antibiotics or hormones
To find out more information about our standards:
- Log In to your Walden Local Account.
- Once you have logged in to your account, navigate to the green banner on the top of the website. On the left side of the banner, you will find “How it Works” and “Our Story.” Click “How it Works.”
- In the “How It Works” page, you will be taken to a site explaining The Regenerative Difference, Supporting small industrious farmers, as well as FAQs about where/how our meat is sourced.
- To read stories about our partner farmers, go to “Our Story.”
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